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Tomato Wholewheat Sandwiches with Goat's Milk Ricotta are the perfect savory breakfast or a quick snack. Vegetarian and delicious! | Vibrant Plate

Tomato Wholewheat Sandwiches with Goat’s Milk Ricotta

October 31, 2017

Crispy Berries and Plum Crumble is an easy and delicious vegan dessert that makes excellent use of fruit you have rolling around. | Vibrant Plate

Crispy Berries and Plum Crumble {Vegan}

October 25, 2017

This Zucchini Corn Chowder is packed full of veggies, creamy and filling. And it's vegan and gluten-free! | Vibrant Plate

Creamy Zucchini Corn Chowder {Vegan}

October 12, 2017

Eggplants stuffed with couscous and topped by lemon tahini sauce. Fresh parsley and lemon slices are spread around them.

Couscous Stuffed Eggplant with Lemon Tahini Sauce

October 4, 2017

Cream of Cucumber Soup is a healthy and easy Vegan Soup. Creamy and delicious, this soup is best served hot. | www.vibrantplate.com

Vegan Cream of Cucumber Soup

September 25, 2017

A delicious Bread and Tomato Salad, Panzanella is a great dish to use up stale bread and ripe tomatoes. | www.vibrantplate.com

Panzanella Bread and Tomato Salad

September 11, 2017

Vegan Peach Smoothie Popsicles are made from frozen leftover smoothie. An easy and delicious summer treat! | www.vibrantplate.com

Vegan Oats Peach Smoothie Popsicles

September 7, 2017

An Italian-inspired Green Beans Tomato Salad with white onions, garlic, and a simple balsamic vinaigrette. | www.vibrantplate.com

Italian Green Beans Tomato Salad {Vegan}

August 29, 2017

A Quick and Healthy drink, this Blackberry Kale Smoothie is packed full of vitamins and antioxidants, dairy-free and vegan! | www.vibrantplate.com

Antioxidant Blackberry Kale Smoothie {Vegan}

August 25, 2017

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