The recipe for this Pasta in Fresh Tomato Sauce is quick and easy, just perfect for a lazy summer day. Dairy-free and Vegan!
Soba noodles are a Japanese type of noodles, made with buckwheat flour. In my opinion, they are very convenient as they only take about three minutes to cook, added bonus is they taste fantastic! Forget the boring plain wheat spaghetti. These noodles have a slightly nutty flavor and are best combined with veggies or in […]