Salted Caramel Apple Crumb Bars are your easy fix when you crave an apple pie, but you are short on time. Vegan, Easy & Delicious!
These Vegan Lentil Stuffed Peppers are filled with lentils and rice, served in a rich tomato sauce, Plant-Based & Gluten-Free.
These Lentil Meatballs in Curry Sauce are a perfect vegetarian comfort meal. Serve over cooked rice or meal-prep to eat throughout the week.
This Recipe for Vegan Zucchini Involtini with plant-based Almond Ricotta is a tasty and simple Plant-Based and Gluten-Free alternative to lasagna.
This Salted Caramel Fig Vegan Cake Recipe is No-Bake, Gluten-Free & Plant-Based. An easy and pretty vegan cake to make in minutes.
Cucumber Lime Mocktail is a refreshing non-alcoholic Summer mocktail made with cucumbers, lime, and carbonated mineral water.
Crispy Tofu Tortilla Wraps are an easy Plant-Based lunch or dinner Recipe. Suitable for meal-prep, and ready in just 30 minutes!
Vegan Eggplant Involtini with Almond Ricotta Cheese is a Delicious Plant-Based and Gluten-Free version of the Italian Classic.