The recipe for this Pasta in Fresh Tomato Sauce is quick and easy, just perfect for a lazy summer day. Dairy-free and Vegan!
Pasta & Risotto
Grilled Radicchio Risotto with Bacon
This Grilled Radicchio Risotto is a hearty dish that is ideal for a cold day when you crave stronger flavors.
Eggplant Pomodoro Pasta
This Eggplant Pomodoro Pasta is an easy pasta recipe that takes little effort or time. Perfect for a midweek dinner!
15-minutes Spicy Penne in Tomato Sauce with Salami
When you need a little kick make this easy 15-minutes Spicy Penne in Tomato Sauce with Salami 😉
Farro Risotto with Pumpkin and Chestnuts
Farro Risotto is a healthier alternative to rice and goes well with fall vegetables. Top with roasted chestnuts for extra flavor!
Pasta al prosciutto e radicchio
A seasonal dish made with just a few ingredients from the fridge. Pasta al prosciutto e radicchio is done in just 15 minutes!
Spaghetti in Tomato Sauce with Bacon
The well known amatriciana sauce is a traditional Italian pasta sauce based on guanciale (cured pork cheek), pecorino cheese, and tomato.
Creamy Spinach Orecchiette
I realize spinach is a controversial vegetable. You love it or hate it. Sometimes you hate one kind of spinach (like spinach mush) and tolerate young spinach in a salad.
![[ NEW RECIPE ] No-Bake Vegan Blueberry Pie
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It’s the height of Summer and with yet another heatwave underway, I am not turning on my oven, not even for cake.
So it’s fitting I made a No-Bake Vegan Blueberry Pie for my recent birthday, and you’re more than welcome to the recipe below.
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This easy No-Bake Vegan Blueberry Pie recipe is the perfect summer dessert. Made with cookie crust and a creamy and rich blueberry filling, this pie will make you go for seconds!
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Find the recipe in the comments below and on our blog #vibrantplate now!
https://www.vibrantplate.com/no-bake-vegan-blueberry-pie/
This recipe is brought to you in tasty collaboration with @hoferslo
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#dessertlove #veganpie #vegetarianrecipes #vegetarianfood #buzzfeast #f52grams #inseasonnow #thekitchn #beautifulcuisines #ahealthynut #feedfeed #meatlessmonday #tastemade #huffposttaste #healthyfoodie #vegetarianfoodshare #healthyfoodideas #hezzahezfood #dairyfreelife #sweettooth #worldwideveganfood #thrivemags #saveurmag #eatyourcolors #vegantreats #veganvultures #makesmewhole #plantbased #nobakepie](https://www.vibrantplate.com/wp-content/uploads/sb-instagram-feed-images/210448725_1191594121310988_6156845951115245167_nfull.jpg)
![[NEW RECIPE] Vegan Breakfast Strawberry Muffins!
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I like having my breakfast ready to go in the morning, and I hate deciding what to eat first thing when I wake up. This is why I often prep my breakfast ahead (and I’ll soon share more prep-friendly breakfast ideas!) and muffins are just such a fun and easy breakfast option.
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With strawberries being in peak season right now, I made these cute, delicious, and fun Vegan Breakfast Strawberry Muffins!
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Now, these strawberry muffins are super simple to make, and they taste AMAZING.
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What is more, you don’t have to limit yourself to strawberries. This recipe will work just fine with other berries, or even peaches or plums! So make the most of the upcoming summer fruit season and make these muffins ASAP.
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Ready? Find the recipe in the comments below and on our blog #vibrantplate now (link in bio)
https://www.vibrantplate.com/vegan-breakfast-strawberry-muffins
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This recipe is brought to you in tasty collaboration with @hoferslo
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#breakfastideas #breakfasttime #muffins #whatveganseat #vegetarianrecipes #buzzfeast #f52grams #inseasonnow #beautifulcuisines #ahealthynut #feedfeed #meatlessmonday #tastemade #healthyfoods #huffposttaste #healthyfoodie #healthyfoodideas #worldwideveganfood #thrivemags #saveurmag #eatyourcolors #vegantreats #veganvultures #makesmewhole #wfpb #plantbased #wholefoodsplantbased #foodmatters](https://www.vibrantplate.com/wp-content/uploads/sb-instagram-feed-images/131479519_237528921129232_6279508260508428665_nfull.jpg)