fall Archives - Page 2 of 3

Creamy Zucchini Corn Chowder {Vegan}

This Zucchini Corn Chowder is packed full of veggies, creamy and filling. And it’s vegan and gluten-free!

Couscous Stuffed Eggplant topped with a fresh Lemon Tahini Sauce is a delicious way to serve eggplants. Vegan and Dairy-Free!

Cream of Cucumber Soup is a healthy and easy Vegan Soup. Creamy and delicious, this soup is best served hot.

Braised Red Cabbage is nutritious and easy to make. With a Sweet and Sour taste, it is an excellent autumn side dish, perfect for Thanksgiving.

Farro Risotto is a healthier alternative to rice and goes well with fall vegetables. Top with roasted chestnuts for extra flavor!

Roast Duck with Vegetables is the perfect celebration of Autumn. With a crispy skin and delicious juicy meat is a great Thanksgiving roast.

A seasonal dish made with just a few ingredients from the fridge. Pasta al prosciutto e radicchio is done in just 15 minutes!

This Homemade Apple Pie is rustic and classic, just like grandma used to make it. Just like a good homemade pie is supposed to be.